@article{oai:do-bunkyodai.repo.nii.ac.jp:00000238,
 author = {間野, 康男 and Mano, Yasuo},
 issue = {30},
 journal = {北海道文教大学研究紀要, Bulletin of Hokkaido Bunkyo University},
 month = {Mar},
 note = {3, KJ00004363315, 研究論文},
 pages = {37--44},
 title = {発芽玄米の食品学的機能},
 year = {2006},
 yomi = {マノ, ヤスオ}
}