{"_buckets": {"deposit": "b2327dab-1a94-49b8-b480-176632197022"}, "_deposit": {"created_by": 9, "id": "271", "owners": [9], "pid": {"revision_id": 0, "type": "depid", "value": "271"}, "status": "published"}, "_oai": {"id": "oai:do-bunkyodai.repo.nii.ac.jp:00000271", "sets": ["98"]}, "author_link": ["801", "802", "800", "803"], "item_2_biblio_info_12": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2008-03-25", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "32", "bibliographicPageEnd": "143", "bibliographicPageStart": "131", "bibliographic_titles": [{"bibliographic_title": "北海道文教大学研究紀要"}, {"bibliographic_title": "Bulletin of Hokkaido Bunkyo University", "bibliographic_titleLang": "en"}]}]}, "item_2_description_15": {"attribute_name": "表示順", "attribute_value_mlt": [{"subitem_description": "12", "subitem_description_type": "Other"}]}, "item_2_description_16": {"attribute_name": "アクセション番号", "attribute_value_mlt": [{"subitem_description": "KJ00006804720", "subitem_description_type": "Other"}]}, "item_2_description_8": {"attribute_name": "記事種別(日)", "attribute_value_mlt": [{"subitem_description": "調査報告", "subitem_description_type": "Other"}]}, "item_2_source_id_1": {"attribute_name": "雑誌書誌ID", "attribute_value_mlt": [{"subitem_source_identifier": "AA11950277", "subitem_source_identifier_type": "NCID"}]}, "item_2_text_6": {"attribute_name": "著者所属(日)", "attribute_value_mlt": [{"subitem_text_value": "北海道文教大学人間科学部健康栄養学科 "}, {"subitem_text_value": " 北海道文教大学人間科学部健康栄養学科"}]}, "item_2_title_3": {"attribute_name": "論文名よみ", "attribute_value_mlt": [{"subitem_title": "ショクタク ノ エンギ ニ カンスル ケンキュウ 1 : エホウマキ ノ ジュヨウ ト ソノ ハイケイ"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "荒井, 三津子"}, {"creatorName": "アライ, ミツコ", "creatorNameLang": "ja-Kana"}], "nameIdentifiers": [{"nameIdentifier": "800", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "清水, 千晶"}, {"creatorName": "シミズ, チアキ", "creatorNameLang": "ja-Kana"}], "nameIdentifiers": [{"nameIdentifier": "801", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "Arai, Mitsuko", "creatorNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "802", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "Shimizu, Chiaki", "creatorNameLang": "en"}], "nameIdentifiers": [{"nameIdentifier": "803", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2021-05-20"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "12荒井清水131-144.pdf", "filesize": [{"value": "1.1 MB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_free", "mimetype": "application/pdf", "size": 1100000.0, "url": {"label": "32-12", "url": "https://do-bunkyodai.repo.nii.ac.jp/record/271/files/12荒井清水131-144.pdf"}, "version_id": "09dda8f6-f8eb-49dc-b1f9-7d4e81bcc782"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "食卓の縁起に関する研究I : 恵方巻の受容とその背景", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "食卓の縁起に関する研究I : 恵方巻の受容とその背景"}, {"subitem_title": "Studies of good omen of Japanese Food and Customs I : The origin, Trend and Meaning of Special Rice Rolls Called Ehoumaki on the Setsubun Day", "subitem_title_language": "en"}]}, "item_type_id": "2", "owner": "9", "path": ["98"], "permalink_uri": "https://do-bunkyodai.repo.nii.ac.jp/records/271", "pubdate": {"attribute_name": "公開日", "attribute_value": "2016-07-22"}, "publish_date": "2016-07-22", "publish_status": "0", "recid": "271", "relation": {}, "relation_version_is_last": true, "title": ["食卓の縁起に関する研究I : 恵方巻の受容とその背景"], "weko_shared_id": -1}